Greek Chicken Salad
Put in between bread, in a grain wrap or if you are looking for the healthiest way to serve, wrap in a big collard green leaf for a low carb meal.
Ingredients:
- 2 cups chilled New Seasons Market roasted chicken, chopped
- 1/2 cup diced cucumbers, seeded
- 1/2 cup chopped cherry tomatoes, drained
- 1/3 cup feta cheese, crumbled
- 1/4 cup chopped red onion
- 1/4 cup Kalamata olives, diced
- 1 package New Seasons Market cucumber labneh
- Pita or flat bread
Instructions
Directions:
In a mixing bowl add chopped chicken, cucumbers, tomatoes, feta cheese, red onion, and Kalamata olives.
Add New Seasons Market cucumber labneh and stir to combine.
Chill for one hour prior to serving on the Pita or other flat bread.
Recipe Notes
Credit: New Seasons Market
The following two tabs change content below.
I am a health, fitness and wellness coach, college professor, and mother of older kids who wants to help other older women and moms meet their goals. I offer free coaching - Click here to contact me! Or, get more information about my VIP Program!!
Latest posts by Cindy Stevens (see all)
- Hydration Matters - March 26, 2024
- Limited Time to Exercise - March 26, 2024
- A New Day A New You - January 12, 2024
- Hello 2024 - January 5, 2024
- Food Prep Time - December 29, 2023
