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Bell Pepper and Cabbage Slaw

Add color and crunchy veggies to your barbecue this summer with this delicious recipe.

Bell Pepper and Cabbage Slaw

Bell Pepper and Cabbage Slaw

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By: Team Beachbody
Posted in: Meatless, Recipes, Sides
4 servings
Prep Time
15 min.
Cook Time


  • 1 medium cabbage, shredded
  • 1 medium green (or yellow) bell pepper, chopped
  • 1 medium red bell pepper, chopped
  • 1 medium red onion, chopped
  • ¼ cup rice wine vinegar


Here are your instructions:

  1. Sea salt and ground black pepper (to taste; optional)

  2. Combine cabbage, bell peppers, onion, and vinegar in a large bowl; mix well.

  3. Season with salt and pepper if desired.

  4. Cover and refrigerate for 1 hour before serving.

Recipe Notes

Bell Pepper and Cabbage Slaw

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Bell Pepper and Cabbage Slaw NutritionData

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